Spicy Asian Fish Wraps

1 med carrot, finely chopped 1/3 cucumber, peeled and finely chopped ½ red bell pepper, seeded, and finely-chopped big handful of parsley, finely chopped (you can use cilantro too, with a little lemon juice) corn from 1 raw corn cob 1-2 handfuls of micro herbs with dandelion and arugula (or any other type of herb … Continue reading Spicy Asian Fish Wraps