Debbie’s Dirty Rice with Avocado

Here's a recipe that I made over the winter holidays. It was a big hit among the non-raw foodies as well. Ingredients: 1 cup wild rice 2 stalks celery (chopped) 3-4 baby Portobello mushrooms 2 handfuls mini heirloom tomatoes (chopped) 3 large kale leaves (stemmed, and chopped in thin strips) 1-2T EVOO 1T Bragg's Amino … Continue reading Debbie’s Dirty Rice with Avocado