Raw Vanilla and Chocolate-Carob Ice Cream

This recipe works best if you have access to a high-speed blender such as a Vitamix, or Blendtec. If you don’t, you can still get a great smooth tasting ice cream. Just soak longer, and blend longer.Enjoy!Vanilla Ice Cream Base.Ingredients:2 cups of raw cashews (soaked for 4 hours)2 cups of young Thai coconut meat1 cup … Continue reading Raw Vanilla and Chocolate-Carob Ice Cream