Raw Mock Crab Pate

A few years back I prepared a recipe that I found from Alissa Cohen’s site for a delicious pate. It inspired me to create this next recipe that reminds me a lot of crab dip. You cold probably thicken up this recipe and create “mock” crab cakes with it. It’s simple and delicious, and goes … Continue reading Raw Mock Crab Pate

Collard Greens stuffed with Spicy Mock Seafood Pate

Raw pates are perfect to have for wraps, dips, or use as a thick sauce. This pate recipe is spicy and flavorful. The taste reminds of seafood based spreads. It’s great as a dip, but even better as the base for a sandwich, such as this stuffed collard green recipe that follows. Enjoy!Spicy Mock Seafood … Continue reading Collard Greens stuffed with Spicy Mock Seafood Pate

Raw Bawrritos with Brazil Nut Pate

Raw burritos and wraps are another staple in raw food cuisine. It's quick, easy, and delicious to just grab a burrito or wrap for lunch or dinner, or when you are on the go. There are a variety of "bean" like fillings to use. I really love using Brazil nuts for flavor and for the … Continue reading Raw Bawrritos with Brazil Nut Pate