Cacao-Nut Cupcakes with Mocha-Coco Pudding Topping

If you’re craving something chocolaty and sweet, make this delicious raw recipe. It’s quick, basically simple, and hits the spot! Here’s the recipe:For the cupcakes.Ingredients:2 cups raw almonds1 ½ cups pitted dates1 tsp vanilla extract¼ – ½ cup organic dried coconut flakes1 scoop raw cacao powder (approximately 2-3 T)Preparation:Combine all ingredients in a food processor … Continue reading Cacao-Nut Cupcakes with Mocha-Coco Pudding Topping

Broccoli Slaw with Tangy Ginger Dressing

I’m not a big fan of broccoli, much less coleslaw. However, when I do crave both, what better way to indulge in these two foods then to combine them. Instead of cabbage being the main ingredient in this slaw, I chose shredded broccoli. You can actually purchase prepackaged broccoli slaw ingredients. It’s usually a combination … Continue reading Broccoli Slaw with Tangy Ginger Dressing