Heather Pace has done it again! Her latest raw recipe book, Ice Cream in the Raw is absolutely fantastic! Although some of the basic recipes are pretty close to most of the raw recipes out there for raw ice cream, the technique she teaches is what truly makes the difference. It’s an absolute true statement … Continue reading Making Raw Ice Cream – Heather Pace of Sweetly Raw presents, Ice Cream in the Raw
I realize it's been quite sometime since I posted a recipe or even a thought - my apologies. "Life" has been happening lately, which has put blogging at a lower spot on my current priorities list. However, I do love sharing things with you, so I thought I'd take some time and do so. About … Continue reading Sweets, treats, and book reviews
With Thanksgiving only a couple of days away, I thought it would be nice to share a raw-riffic meal plan with you, all from my book, Raw-Riffic Food's Raw Food Basics. The book is available both in paperback and as an eBook. My suggested Thanksgiving meal plan includes some mock versions of the traditional favorites. … Continue reading Raw-Riffic Thanksgiving Meal Plan – Raw Food Basics
As promised, I am sharing with you another fabulous recipe that I sampled from the Magically Mysterious Raw Recipe Book. Created byPadmapani Little Sky (aka Meredith Frantz), and her husband H.H. Little Sky Ph.D (aka Dustin Kellogg). For those of you who don’t know of them, they are the creators and hosts of the website, … Continue reading More from the Magically Mysterious Raw Recipe Book
Ani's Raw Food Essentials: Recipes and Techniques for Mastering the Art of Live Food has become one of my all time favorite raw food recipe book. Every week I have sampled at least one recipe from the book, and every time I am quite pleased with the results. This past week I sampled a few … Continue reading Ani Phyo’s Raw Food Essentials – book review
My cyber-space, raw food buddie, Shannonmarie, aka Rawdorable, has recently published a wonderful, delicious, and fun recipe e-book, all about making raw food cupcakes, "The Little Rawdorable Cupcake Book That Could". I consider Shannonmarie the Betty "Rawker" of the raw food world! Her recipes are fantastic, and her food presentation is right on! If you … Continue reading The Little Rawdorable Cupcake Book That Could – and does!