After yoga class tonight, a fellow student, and myself started talking with our instructor about healthy foods, sugars, fats, and lean meals. My yoga instructor mentioned how she loves cucumbers and mushrooms together for a meal – so I thought, “Wow! That sounds like a grand idea!” So I made my own! “Thanks Ana!” That’s my yoga instructor’s name…
So this recipe is very simple, filling, and super delicious!!! Enjoy!
1 large cucumber (peeled and sliced into thin rounds)
1 to 1 1/2 cups Crimini mushrooms (stemmed, and sliced)
1/2 T Bragg’s Sea Kelp Delight Seasoning (or just plain kelp flakes will do)
dash sea salt
dash garlic powder
Combine all ingredients in a big bowl, toss well, then serve. That’s it!
It doesn’t get any easier than that! =)